Open today · 8am – 9pm Get the weekly ad by emailMy Account

Ocean Fresh Seafood in La Mesa, CA

Fresh fish delivered daily, plus seafood platters and kits from our La Mesa seafood case.

Dinner starts at the seafood case.

Some nights just call for something better than takeout. At Frazier Farms in La Mesa, CA, our seafood case is where a lot of good dinners begin. With fresh fish delivered daily, our ocean fresh seafood selection is an easy place to start when you want a meal that feels like a small treat without booking a table.

Tired of guessing what’s for dinner?

Pre-packed fish that has been sitting on a shelf doesn’t do much to inspire a meal. Plenty of home cooks skip seafood altogether because they’re not sure where to start, or they assume it takes too much work to pull off on a weeknight.

Seafood kits that do the hard part.

If you’d rather skip the planning, our seafood specialties are wild-caught and built to order. Choose from:

  • A Mexican seafood platter with ceviche and aguachiles
  • Mussels with chorizo and white wine
  • Manila clams in a steamer kit with a house-made baguette
  • A seafood boil kit with head-on shrimp and crab knuckles

The kits include the butter and aromatics, so all that’s left is to turn on the heat and set the table.

Planning a gathering? Order ahead.

Hosting friends or family? Our team can help you choose or customize a platter and work out how much food your group will need. Place your order a few days in advance and pick it up at our La Mesa store when you’re ready.

Swing by and say hello.

Find us at our La Mesa store on Fletcher Parkway, at the corner of Jackson Drive. We’re open every day, so stop by the seafood case whenever dinner needs a lift.

Frequently asked questions

How can I tell if fish is really fresh?

Truly fresh fish should smell clean and briny, like the ocean, never fishy. Look for firm flesh that springs back when pressed, and bright, clear eyes on whole fish.

How should I store fresh seafood at home?

Keep it in the coldest part of your fridge, ideally on ice, and cook it the day you buy it or the next. If plans change, wrap it tightly and freeze it.

Which fish can I use for poke or crudo?

Ask our seafood team which fish are suitable for raw dishes, and keep it well chilled until you serve it, so it stays at its very best.

Can I request a specific fish ahead of time?

Call the La Mesa store and let us know what you're after. If it's something we don't usually carry, we'll do our best to bring it in especially for you.

What should I pick if I'm new to cooking fish?

Start with a mild, firm fillet that holds together in the pan, or shrimp, which cooks quickly and is hard to get wrong. Our team can always suggest a simple way to prepare it.